Last weekend, for example, I was baking a few different kinds of cookies. The first one was waiting to completely cool before I could decorate, but I was ready to keep baking! I want the first one out and cooling (not closed up in their own humidity in plastic storage), but I need a cooling rack for the next set of cookies! You see my dilemma.
Luckily they store folded-up and flat, so I definitely have enough room to keep another for my busier baking days. I'd love another of the Pampered Chef cooling racks - and they're stackable too!!

AND - since I'm at the site anyway, I'd love another baking stone. I only do one tray of baking at a time because I like baking on the stone so much better than on a metal cookie sheet. So another Large Bar Pan would be excellent.
2 comments:
I have a few of those fold up ones. I prefer (most of the time) to put them on paper towel to cool
I love my stoneware and foldable rack - both made the cut for RV kitchenware
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