01 July 2008

Tried and True Tuesday

Today? Blueberry Buckle. This is a given at my mom's house for Christmas morning. We all love it!

1/2 C shortening
3/4 C sugar
1 egg
2 C sifted all-purpose flour
2 1/2 t baking powder
1/4 t salt
1/2 C milk
2 C fresh blueberries
1/2 C sugar
1/2 C sifted all-purpose flour
1/2 t ground cinnamon
1/4 C butter or margarine

Preheat oven to 350 F.

Thoroughly cream shortening and 3/4 cup sugar. Add egg and beat til light and fluffy. Sift together 2 cups flour, baking powder and salt - add to creamed mixture alternately with milk. Spread in greased 11 x 17 x 1/2 inch pan. Top with berries. Mix 1/2 cup sugar, 1/2 cup flour and cinnamon. Cut in butter til crumbly, then sprinkle mixture over berries. Bake at 350 F for 45 minutes. Cut in squares. Serve warm.


Anonymous said...

Yummy with a capital Y!! I LOVE Blueberry Buckle!

Thank you for doing Tried & True Tuesday!! :)

A Mom Two Boys said...


Michelle said...

Sounds yummy. I'll have to give this one a try. Thanks for the recipe.